
Product Insights
Planted Kebab is a plant‑based protein product marketed as a vegan meat alternative. It carries a Nutri‑Score of C and is placed in NOVA group 4, reflecting its ultra‑processed status despite the absence of listed additives. The kebab is rich in protein (22 g per 100 g) and fiber, while containing low sugar but a relatively high salt level (≈1.97 g per 100 g), which balances its nutritional profile.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with average values for meat analogues, this kebab contains far less sugar and fat, about double the salt, and markedly higher protein while delivering lower overall calories.
Ingredients
Eau, protéines de pois 26%, huile de colza, fibres de pois, épices, sel, levure, vitamine B12. Peut contenir des traces de blé.
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Frequently Asked Questions
Everything you need to know about Planted. Kebab.











