
Product Insights
Veganes Kebab is a 140 g vegan meat‑alternative produced by MyVay and sold primarily in Austria. It delivers 26 g of protein per 100 g, low sugar (2.2 g) and moderate fat (7.6 g) but contains a high amount of salt (1.9 g), resulting in a Nutri‑Score of D and placing it in the ultra‑processed (NOVA 4) category. The product is positioned in the protein‑rich meat‑alternative dietary family, making it suitable for vegans while its salt level may be unsuitable for low‑sodium diets.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with average meat‑alternative products, Veganes Kebab has lower fat (7.6 g vs 9.5 g), lower salt (1.9 g vs 2.0 g) and far fewer carbohydrates (4.3 g vs 11.7 g), but it offers substantially more protein (26 g vs 14.6 g) and slightly higher sugar (2.2 g vs 1.9 g).
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Frequently Asked Questions
Everything you need to know about Veganes Kebab.











