planted. • 160 g
Kebab Original
Product Insights
Kebab Original is a vegan meat‑alternative kebab made primarily from pea protein, making it suitable for vegetarians and vegans. It earns a Nutri‑Score of C and falls into NOVA group 4, meaning it is ultra‑processed; it delivers a high 22 g of protein per 100 g, low sugars, but its salt level of 1.97 g per 100 g exceeds the typical range for similar products. The product contains no added preservatives, yet may have trace gluten and soy, and its fat content is moderate at 10 g per 100 g, placing it in the meat‑alternative category of the PNNS classification.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average meat‑alternative, Kebab Original has much lower sugar (0.6 g vs 1.78 g), similar fat (10 g vs 9.94 g) and higher salt (1.97 g vs 1.26 g).
Ingredients
Wasser, Erbsenprotein 27%, Rapsöl, Erbsenfasern, Gewürze, Pilzextrakt, Hefeextrakt, Salz, Vitamin B12. Kann Spuren von _Gluten_ und _Soja_ enthalten.
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Frequently Asked Questions
Everything you need to know about Kebab Original.
