Bio 365
Peanut butter crunchy
Product Insights
Peanut butter crunchy is an organic plant-based spread made mainly from roasted peanuts (about 91% of the product) and is classified under the legume food group. It carries a Nutri-Score of D and falls in NOVA 3, reflecting its high fat (54 g), saturated fat (13 g) and salt (2.48 g) per 100 g, while also providing 24 g of protein and 6.5 g of fiber. The presence of palm oil and added sugar raises environmental and nutritional concerns, and the product may contain traces of other nuts, lupin, milk and sesame, which could trigger allergies.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g/ml
Comparative Analysis
Compared with the average spread in its category, this peanut butter contains roughly three to four times more fat and saturated fat, about double the salt and sugar, and provides almost twice the protein while delivering far more calories per 100 g.
Ingredients
Cacahuètes grillées 91%, huile de palme, sel marin, sucre de canne complet. Peut contenir des traces de: noix de cajou, noisettes, lupin, noix de macadamia, amandes, lait, sésame. Tous les ingrédients agricoles sont issus de la production biologique.
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Frequently Asked Questions
Everything you need to know about Peanut butter crunchy.
