Coop • 175g
Bio hummus au chili et à l'ail
Product Insights
Bio hummus au chili et à l'ail is an organic, vegan hummus with chili and garlic that belongs to the Fat and sauces / Dressings and sauces family of plant‑based spreads. Its nutritional profile per 100 g provides 11 g fat, 1.6 g saturated fat, 1.1 g salt, 2.7 g sugars, 6.2 g protein and 4.6 g fiber, earning a Nutri‑Score of B and a NOVA group 3 rating, indicating moderate processing. While it offers a good amount of protein and fiber and is certified organic, its salt level is moderate, it contains the additive citric acid (E270), and it includes sesame seeds, which are an allergen for some consumers.
Nutrient Levels
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Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average plant‑based spread, this hummus contains markedly less sugar and salt, slightly less fat, considerably more protein and fiber, and a modestly higher energy content.
Ingredients
Kichererbsen 45%, Wasser, Peperoni, Sesampaste, Knoblauch 7 %, Sonnenblumenöl, Zitronensaft, Peperoncini 2%, Tomatenmark, Rohrohrzucker, Kochsalz, Gewürze, Säuerungsmittel (E270). Alle landwirtschaftlichen Zutaten stammen aus biologischer Produktion.
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Frequently Asked Questions
Everything you need to know about Bio hummus au chili et à l'ail.
