M Classic, M-Classic - Migros Industrie • 200g
Joghurt Chocolate
Product Insights
Joghurt Chocolate is a 200 g dairy dessert made primarily from yogurt, milk, skimmed milk powder, and chocolate chunks. It belongs to the Milk and dairy products group, carries a Nutri‑Score of C and is classified as NOVA 4, indicating an ultra‑processed product; it provides 116 kcal, 3.4 g protein and 0.5 g fiber per 100 g, while fat and saturated fat are moderate to low. However it contains 16 g of sugars (high) and about 12.5 g of added sugars, very low salt, and includes milk allergens, making it unsuitable for low‑sugar diets or those avoiding dairy.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average yogurt category, Joghurt Chocolate contains about twice the sugar (16 g vs 7.5 g) and almost double the carbohydrates, but its fat (4.2 g), saturated fat (2.5 g) and salt (0.09 g) are all below the category averages.
Ingredients
yogurt (milk [d], skimmed milk powder, milk protein), sugar to 11,8%, chocolate 3,6% (cocoa paste, sugar, cocoa powder, cocoa butter, lean cocoa powder, arôm), aus pasteurisiortor 0ilch lau jait nasteurisé, u milk
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Frequently Asked Questions
Everything you need to know about Joghurt Chocolate.
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