Why is LE YOGOURT A LA GRECQUE MIEL classified as ultra‑processed (NOVA 4) and what specific additives does it contain?

The yogurt is labeled NOVA 4 because it undergoes industrial processing and includes added ingredients such as honey, sugar, and concentrated lemon juice, which move it beyond minimally processed dairy; however, the product lists no artificial additives, so the ultra‑processed classification stems from the formulation rather than added preservatives or colorants.

How does the high sugar content of this yogurt influence blood‑glucose control for people with diabetes?

With 12.4 g of sugars per 100 g, the yogurt can cause a rapid rise in blood‑glucose levels, so diabetic individuals should treat it as a high‑sugar snack and limit portion size or choose a lower‑sugar alternative to maintain stable glucose control.

Is the whole‑milk ingredient a problem for individuals who are lactose‑intolerant or allergic to dairy?

Yes, the product’s primary ingredient is whole milk, which contains lactose and dairy proteins; people with lactose intolerance or a milk allergy should avoid this yogurt or select a lactose‑free or plant‑based alternative.

Nestlé • 150 g

LE YOGOURT A LA GRECQUE MIEL

Milk And Dairy Products

Product Insights

LE YOGOURT A LA GRECQUE MIEL is a Greek‑style honey yogurt that falls under the Milk and dairy products group. It holds a Nutri‑Score of C and is classified as NOVA 4, reflecting an ultra‑processed dairy dessert with added honey and sugar but no listed additives. The product supplies 4.1 g of protein and moderate fat per 100 g, yet it delivers a relatively high 12.4 g of sugars while keeping salt very low at 0.03 g.

Nutrient Levels

Traffic light indicators

Fat

moderate

Saturated Fat

moderate

Sugars

moderate

Salt

low

Nutritional Values

Values per 100 g

Energy Kcal131 kcal

Fat6.5 g

Saturated Fat3.8 g

Carbohydrates13.3 g

Sugars12.4 g

Comparative Analysis

Compared with the average dairy‑dessert, this yogurt contains more sugar (12.4 g vs 7.46 g), slightly more fat (6.5 g vs 5.97 g) and saturated fat (3.8 g vs 3.71 g), while its salt level is far lower (0.03 g vs 1.03 g) and its energy is higher (131 kcal vs 113 kcal).

Ingredients

Lait entier, crème 8.5%, miel 5%, sucre, protéines de lait, jus de citron à base de concentré.

84%

35%

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Frequently Asked Questions

Everything you need to know about LE YOGOURT A LA GRECQUE MIEL.

Nestlé

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125 g

Le Yaourt a la Grecque

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YAOS NESTLE

1 kg (8 x 125 g)

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125 g

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500 g

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Nestlé

500g

Yaourt à la Grecque sur lit de framboises

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Nestlé • 150 g

LE YOGOURT A LA GRECQUE MIEL

Milk And Dairy Products

Product Insights

Nutrient Levels

Traffic light indicators

Fat

moderate

Saturated Fat

moderate

Sugars

moderate

Salt

low

Nutritional Values

Values per 100 g

Energy Kcal131 kcal

Fat6.5 g

Saturated Fat3.8 g

Carbohydrates13.3 g

Sugars12.4 g

Comparative Analysis

Ingredients

Lait entier, crème 8.5%, miel 5%, sucre, protéines de lait, jus de citron à base de concentré.

84%

35%

Unlock What Your Food Doesn't Tell You

Scan this and millions of other food products to discover hidden positive & negative points, scores percentage, additives, allergens, and deeper product insights with the free NutrScan app.