Why is Yaos le yaourt à la grecque classified as ultra‑processed (NOVA 4) and which additives does it contain?

The product is labeled NOVA 4 because it includes several added ingredients beyond basic milk, such as refined sugar, corn starch, a natural vanilla flavor, lemon‑juice concentrate, carthame concentrate and the thickener E410 (carob gum). These processing steps and additives move it beyond minimally processed dairy.

How does the high sugar content of this yogurt affect a diabetic or hypertensive diet?

With 12.7 g of sugars per 100 g, the yogurt can cause rapid blood‑glucose spikes, making it unsuitable for strict diabetic control unless consumed in small portions. Its salt level is low (0.1 g/100 g), so it does not add significant sodium pressure for hypertension, but the sugar load remains a concern.

Is the whole‑milk ingredient in this yogurt a concern for people with milk allergy?

Yes. The formulation lists whole milk (70.6 %) and cream as major components, and the label flags milk as an allergen, so anyone with a milk allergy should avoid this product.

Nestlé • 140 g

Yaos le yaourt a la grecque

Milk And Dairy Products

Product Insights

Yaos le yaourt à la grecque is a 140 g vanilla‑flavored Greek‑style yogurt produced in France by Nestlé. It belongs to the milk and dairy products family, carries a Nutri‑Score of C and is classified in NOVA group 4, indicating it is ultra‑processed with added sugars and a thickening agent. While it supplies calcium, protein and a pleasant vanilla taste, it also contains relatively high sugars and saturated fat, low fiber, and modest salt levels.

Nutrient Levels

Traffic light indicators

Fat

moderate

Saturated Fat

moderate

Sugars

high

Salt

low

Nutritional Values

Values per 100 g

Energy Kcal124 kcal

Fat6.8 g

Saturated Fat4.5 g

Carbohydrates13.4 g

Sugars12.7 g

Comparative Analysis

Compared with the average yogurt, this Greek‑style vanilla yogurt contains about 70 % more sugars, slightly more fat and saturated fat, but far less salt, while delivering less protein and fiber.

Ingredients

Lait entier (70,6%), sucre (10%), crême (lait) (9,8%), eau, poudre de lait écrémé, amidon de mais, arôme naturel de vanille, fragments de gousse de vanille épuisée, epaississant (gomme de caroube), jus concentré de citron, concentré de carthame, ferments lactiques (lait)

84%

35%

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Frequently Asked Questions

Everything you need to know about Yaos le yaourt a la grecque.

Nestlé

125 g

Yaos yaourt à la grecque vanille

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600g (4x150g)

Yaos yaourt à la grecque nature

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Yaos Le Yaourt à la Grecque sur lit de myrtilles

Nestlé

4x 125 g

Yaos Le Yaourt à la Grecque sur lit de myrtilles

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Yaos Le Yaourt à la Grecque Sur lit de Framboises

Nestlé

125 g

Yaos Le Yaourt à la Grecque Sur lit de Framboises

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Yaos Le Yaourt à la Grecque Stracciatella 125 g

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Nestlé • 140 g

Yaos le yaourt a la grecque

Milk And Dairy Products

Product Insights

Nutrient Levels

Traffic light indicators

Fat

moderate

Saturated Fat

moderate

Sugars

high

Salt

low

Nutritional Values

Values per 100 g

Energy Kcal124 kcal

Fat6.8 g

Saturated Fat4.5 g

Carbohydrates13.4 g

Sugars12.7 g

Comparative Analysis

Compared with the average yogurt, this Greek‑style vanilla yogurt contains about 70 % more sugars, slightly more fat and saturated fat, but far less salt, while delivering less protein and fiber.

Ingredients

84%

35%

Unlock What Your Food Doesn't Tell You

Scan this and millions of other food products to discover hidden positive & negative points, scores percentage, additives, allergens, and deeper product insights with the free NutrScan app.