Herta • 4 x 30g
Blanc de poulet Braisé
Product Insights
Blanc de poulet Braisé is a French‑produced sliced chicken breast that is marketed as gluten‑free and without sodium nitrite, packaged in a plastic tray. With 22 g of protein, only 2 g of fat and 0.4 g of sugar per 100 g, it delivers 110 kcal, but its 2 g of salt puts it at the high end of sodium content, earning it a Nutri‑Score of C and placing it in the ultra‑processed (NOVA 4) category of processed meats. The product is suitable for high‑protein or low‑carb diets, yet consumers watching sodium intake or avoiding heavily processed foods should limit consumption.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with average processed meats, this chicken slice provides far less fat (2 g vs 18.6 g), saturated fat (0.6 g vs 6.8 g), sugar (0.4 g vs 1.6 g) and salt (2 g vs 3.5 g), delivers lower calories (110 kcal vs 255 kcal) and contains more protein (22 g vs 18.4 g).
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Frequently Asked Questions
Everything you need to know about Blanc de poulet Braisé.
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