Lindt • 1
Swiss Classic White Chocolate - Lindt - 100 G
Product Insights
Swiss Classic White Chocolate by Lindt is a 100 g white chocolate bar produced in Switzerland and belongs to the sugary snacks family. It carries a Nutri-Score of E and is classified as ultra‑processed (NOVA 4), with notably high levels of sugars (55 g) and saturated fat (22 g) per 100 g, while providing no salt. The product does contain milk proteins and cocoa butter, but it also includes added sugars, soy lecithin, and milk powders, which are allergens for some consumers.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g/ml
Comparative Analysis
Compared with the average snack, this white chocolate contains more sugar (55 g vs 40.2 g), higher fat (35 g vs 33.1 g) and lower salt (0 g vs 0.42 g), placing it at the higher end of sweetness and fat content.
Ingredients
sugar, cocoa butter, whole milk powder, skim milk powder, emulsifier (soya lecithin), flavouring.
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Frequently Asked Questions
Everything you need to know about Swiss Classic White Chocolate - Lindt - 100 G.
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