
Product Insights
Lindt Chocolate is a milk chocolate bar with hazelnuts, classified in the Sugary snacks and Chocolate products families. It carries a Nutri‑Score of E and is placed in the ultra‑processed NOVA 4 category, reflecting its high levels of added sugars (42 g per 100 g), fat (41 g) and calories (583 kcal) alongside the presence of several allergens such as milk, soy, gluten and nuts. Nevertheless, the product provides 9 g of protein, 31 % cocoa solids and a noticeable cocoa butter content, which contribute some favorable nutrients, but the overall nutritional profile remains heavy and best consumed in moderation.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average snack (40.2 g sugar, 33.1 g fat, 19 g saturated fat, 0.42 g salt and 519 kcal), this bar contains more sugar and total fat, slightly less saturated fat and salt, and delivers a higher energy value.
Ingredients
sugar, hazelnuts (26%), cocoa butter, whole milk powder, cocoa mass, lactose, skim milk powder, emulsifier (soya lecithin), barley malt extract, flavouring, may contain almonds, milk chocolate contains: cocoa solids: 31% min,
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Frequently Asked Questions
Everything you need to know about Lindt Chocolate.










