Why is Farmer Croc Schokolade classified as ultra‑processed (NOVA 4) and what specific additives does it contain?

It is considered ultra‑processed because it undergoes multiple manufacturing steps, includes added sugars, a chocolate coating, and uses additives such as the glazing agent E904 (dimethylpolysiloxane) and gum arabic (E414) to create a glossy texture and improve stability.

How does the sugar and saturated fat content in Farmer Croc Schokolade affect a diabetic or hypertensive diet?

With 23 g of sugar per 100 g, the cereal can cause rapid blood‑glucose spikes, making it unsuitable for strict diabetic control, and its 6 g of saturated fat may raise LDL cholesterol, posing a concern for individuals managing hypertension or heart health.

Is the wheat gluten in Farmer Croc Schokolade a concern for people with gluten intolerance?

Yes, the cereal includes wheat flakes that contain gluten, so it is not safe for those with celiac disease or gluten sensitivity.

Farmer, Farmer Classic - Migros, Farmer Croc, Farmer Croc - Migros • 500g

Farmer Croc Schokolade

Cereals And Potatoes

Product Insights

Farmer Croc Schokolade is a chocolate‑flavored breakfast cereal marketed by Farmer and sold at Migros. It belongs to the Breakfast cereals group, carries a Nutri‑Score of D and is classified as NOVA 4, containing 23 g of sugar, 18 g of fat, 6 g of saturated fat, 6 g of fiber, 7.3 g of protein and 0.58 g of salt per 100 g. The product offers whole‑grain oats and wheat for some fiber, but its ultra‑processed nature, high added sugars and saturated fat, presence of gluten and cocoa allergens, and additives E904 and E414 are notable drawbacks.

Nutrient Levels

Traffic light indicators

Fat

moderate

Saturated Fat

high

Sugars

high

Salt

moderate

Nutritional Values

Values per 100 g

Energy Kcal460 kcal

Fat18 g

Saturated Fat6 g

Carbohydrates64 g

Sugars23 g

Comparative Analysis

Compared with typical breakfast cereals, Farmer Croc Schokolade contains about 23 g of sugar and 18 g of fat per 100 g, well above the category averages of 14 g sugar and 9 g fat, while its salt level (0.58 g) is lower than the average 1.8 g.

Ingredients

Flocons d'avoine, sucre, plaquettes de chocolat 10% (sucre, cacao en poudre, beurre de cacao, agents d'enrobage : E904 et gomme arabique), flocons de blé, crispies (maïs, riz, sucre brut, farine complète [blé, seigle, orge], malt d'orge, cacao maigre en poudre, sel de cuisine), huile de tournesol, flocons de coco 7%, amidon de maïs, miel, cacao maigre en poudre, sel de cuisine, arôme naturel (arôme de chocolat, arôme de noix de coco).

84%

35%

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