
Product Insights
The product is a Swiss-made cottage cheese spread flavored with chives, belonging to the milk and dairy-products group, specifically cheese spreads. It carries a Nutri-Score of B, indicating a relatively favorable overall nutritional profile, while its NOVA rating of 4 classifies it as ultra-processed due to the inclusion of added thickeners and a refined ingredient list. The cheese provides 10.7 g of protein and low sugar (3.6 g) and salt (0.26 g) per 100 g, but it also contains moderate fat (3.9 g, 2.1 g saturated) and uses additives E412 (guar gum) and E415 (xanthan gum), which some consumers may wish to limit.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average values for spreadable cheeses, this cottage cheese contains roughly double the sugar (3.6 g vs 1.8 g) and about one‑sixteenth the fat (3.9 g vs 25 g), while its saturated fat (2.1 g), salt (0.26 g) and protein (10.7 g) are all substantially lower than the category averages.
Ingredients
Lait maigre pasteurisé, crème pasteurisée, sel de cuisine, protéines de lait, ciboulette séchée 0.3%, épaississants (gomme guar, gomme xanthane).
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Frequently Asked Questions
Everything you need to know about Cottage cheese à la ciboulette.












