Maggi • 140ml
Soya tradicional sazonador
Product Insights
Maggi's Soya tradicional sazonador is a 140 ml soy‑based seasoning presented as a traditional Japanese‑style sauce. It delivers 102 kcal, 20.6 g of protein, low fat (1.7 g) and sugars (0.5 g) per 100 ml, but its salt level of 1.5 g makes the sodium content relatively high for a condiment. Classified as ultra‑processed (NOVA 4), the formulation contains additives such as monosodium glutamate (E621), sodium benzoate (E211), potassium sorbate (E202) and caramel colour (E150a), and it is not suitable for gluten‑free or soy‑allergic consumers.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 ml
Comparative Analysis
Compared with average condiments, this seasoning has far less sugar (0.5 g vs 10.9 g) and fat (1.7 g vs 12.0 g), lower salt (1.5 g vs 5.0 g), but a markedly higher protein content (20.6 g vs 2.1 g).
Ingredients
Agua, salsa de soya y trigo (26 %) (agua, soya, trigo, cloruro de sodio y benzoato de sodio), sal yodada, colorante caramelo puro, azúcares añadidos (azúcar), glutamato monosódico, vinagre y sorbato de potasio. Contiene gluten y soya.
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Frequently Asked Questions
Everything you need to know about Soya tradicional sazonador.
