
Product Insights
Soya classic is a plant-based milk substitute presented as a soy yogurt, delivering 4.1 g of protein and low saturated fat per 100 g while being vegan and free from lactose. It carries a Nutri-Score of B but falls into NOVA group 4, indicating an ultra-processed product that contains added sugar, modified starch, calcium salts, natural flavour, citric acid and fortified vitamins. Despite its modest sugar (1.8 g) and salt (0.17 g) levels, the product still contains these additives and lists milk and soy as allergens, which may be a concern for sensitive consumers.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average plant-based beverage, Soya classic contains markedly less sugar (1.8 g vs 10.75 g), fat (2.2 g vs 6.97 g) and salt (0.17 g vs 0.37 g) per 100 g.
Ingredients
water, 13,4% soybeans, sugar, modified starch, calcium salts of orthophosphoric acid, natural flavor, sea salt, acidity regulator: citric acid, vitamin b12, vitamin d, yogurt cultures,
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Frequently Asked Questions
Everything you need to know about Soya classic.












