Oatly • 1l
Hafermilch
Product Insights
Oatly Oat Milk is a 1 L plant‑based milk alternative made from water, 10 % oats, rapeseed oil and fortified with calcium, vitamin D2, riboflavin and vitamin B12, and it carries vegan and gluten‑containing labels. It delivers 58 kcal, 2.7 g fat (0.3 g saturated), 3.4 g sugars and 0.1 g salt per 100 g, earning a Nutri‑Score of D and a NOVA 4 classification that marks it as ultra‑processed. The product is packaged in plastic and paper, receives an overall Eco‑Score of C, and includes a gluten allergen warning despite its low‑sugar, low‑salt profile.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 ml
Comparative Analysis
Compared with the average plant‑based beverage (10.75 g sugar, 6.97 g fat, 3.39 g saturated fat, 0.37 g salt, 142 kcal per 100 g), this oat milk contains far less sugar, fat, saturated fat, salt and calories, offers slightly more fiber (0.9 g vs 0.51 g) and delivers lower protein (1 g vs 1.76 g).
Ingredients
Wasser, Hafer 10%, Rapsöl, Säureregulator (Dikaliumphosphat), Calcium - carbonat, Calciumphosphate, Salz, Vitamine (D2, Riboflavin, B12), Kaliumiodid,
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