
Product Insights
Friggs Majskakor Ost is a cheese‑flavored puffed corn cake marketed as a plant‑based snack, but it contains whey and cheese powders that introduce milk allergens. The product falls into the PNNS bread group and carries a Nutri‑Score of D and a NOVA rating of 4, indicating an ultra‑processed profile. While it offers a modest protein content, it is high in fat and energy, moderate in sugar, and low in fiber, with a relatively high salt level for a snack.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average values for similar cereal‑based snacks, this corn cake contains markedly more fat (14 g vs 5.5 g), higher energy (445 kcal vs 349 kcal) and carbohydrates (71 g vs 47 g), but provides less fiber (1.7 g vs 5.4 g) and lower salt (1.6 g vs 4 g).
Ingredients
Majs 78%, rapsolja, kryddblandning (vasslepulver (från _mjölk_), _ostpulver_, salt, arom, surhetsreglerande medel (mjölksyra, kalciumlaktat), kryddextrakt, färgämne (paprikaoleoresin)),
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Frequently Asked Questions
Everything you need to know about Friggs Majskakor Ost.














