Leksands Crispbread

Leksands Crispbread is a Swedish whole‑grain rye crispbread that belongs to the cereals and potatoes group, specifically bread. It carries a Nutri‑Score of B and is classified as a moderately processed food (NOVA 3), offering 20 g of dietary fiber and 8.9 g of protein per 100 g while containing 1.2 g of salt and 0.5 g of sugars. The product is low in fat and saturated fat, but its relatively high salt level and dense carbohydrate content should be considered by consumers monitoring sodium intake.