Dia • 300g (4 Uds.)
Pan de hamburguesa Brioche
Product Insights
The Dia Brioche hamburger bun is a soft, enriched bread roll intended for sandwich use. It falls under the PNNS categories "Cereals and potatoes" and more specifically "Bread". With a Nutri‑Score of D and a NOVA 4 classification, it provides 10 g of protein and 2.4 g of fiber per 100 g but also contains 8.3 g of sugars and 10.4 g of total fat, making it relatively energy‑dense and ultra‑processed.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average hamburger bun, this brioche bun contains about 73 % more sugar (8.3 g vs 4.8 g) and almost double the fat (10.4 g vs 5.5 g), while its salt level is roughly one‑fifth of the typical bun (0.84 g vs 3.9 g).
Ingredients
Harina de trigo (53%), agua, aceite de girasol (8%), azúcar, levadura, masa madre de trigo inactiva, gluten de trigo, fibra de trigo, sal, cúrcuma, aroma natural y recubrimiento líquido (proteínas vegetales, dextrosa, maltodextrina y almidón), Puede contener soja, sésamo, leche, huevo y mostaza,
Unlock What Your Food Doesn't Tell You
Scan this and millions of other food products to discover hidden positive & negative points, scores percentage, additives, allergens, and deeper product insights with the free NutrScan app.
Frequently Asked Questions
Everything you need to know about Pan de hamburguesa Brioche.
