
Product Insights
Tortilla garlic & herbs is a wheat-based flatbread flavored with garlic and aromatic herbs, marketed as vegan and free of added sugar or preservatives. It belongs to the Cereals and potatoes > Bread group, carries a Nutri‑Score of C and is classified as ultra‑processed (NOVA 4) due to the inclusion of several food‑grade additives. While it offers a decent protein level (8.1 g per 100 g) and low sugar, its moderate salt (1.38 g) and fat content, together with the presence of additives such as E422, E471, E330 and baking soda, detract from its overall nutritional profile.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the category averages, this tortilla contains less sugar (1.6 g vs 4.79 g), less fat (4.5 g vs 5.52 g) and much less salt (1.38 g vs 3.95 g), but provides more carbohydrates (54 g vs 47.26 g) and a bit less protein (8.1 g vs 9.9 g).
Ingredients
Farine de BLE (72%), eau, humectant (E422), huile de colza, sel, émulsifiant (E471), herbes aromatiques (0,3%) (basilic, origan, romarin, thym), poudre à lever (bicarbonate de sodium), correcteur d'acidité (acide citrique), arôme naturel d'ail, fibre de betterave à sucre, ail (0,1%). Contient des sucres naturels. Conditionné sous atmosphère protectrice. Conservation: Température ambiante. Un paquet ouvert doit être refe hermétiquement et consommé dans les 3 jours suive son ouverture. Produit en Suède. DE Fladenbrote mexikanischer Art mit Knoblauch und Kräutern. tosisältö per/Voedingswaarde per/Valeur C
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Frequently Asked Questions
Everything you need to know about Tortilla garlic & herbs.












