Arla • 1000g
Kefir Naturell
Product Insights
Kefir Naturell is a Swedish fermented dairy drink made from milk, a lactic culture, yeast, vitamin D and lactase enzyme, packaged in paper. It falls within the Milk and dairy products (Milk and yogurt) category, carries a Nutri‑Score of B and is classified as NOVA 1, indicating minimal processing. At 100 g it provides 50 kcal, 2.5 g fat (1.6 g saturated), 3.9 g carbohydrates (all sugars) and 3.5 g protein, with low salt (0.1 g), but the presence of milk makes it unsuitable for those with dairy allergy.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average fermented dairy drink, this kefir contains about half the sugar, less than half the fat, and roughly one‑tenth the salt per 100 g.
Ingredients
Mjölk, syrningskultur, jäst, D-vitamin, laktasenzym
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Frequently Asked Questions
Everything you need to know about Kefir Naturell.
