
Product Insights
The Axa Lettkokte Havregryn is a quick‑cooking rolled oat cereal classified in the Cereals and potatoes and Breakfast cereals groups. It carries a Nutri‑Score of A and belongs to NOVA group 1, indicating minimal processing, and delivers 12 g of protein, 8.5 g of fiber and only 1.2 g of sugars per 100 g, though it contains 7 g of fat and gluten, which may concern low‑fat or gluten‑free diets. Overall, it offers a high‑fiber, protein‑rich breakfast option with low sugar and salt, but its moderate fat content and gluten presence limit its suitability for very low‑fat or gluten‑free regimes.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average breakfast cereal, this oat product contains far less sugar (1.2 g vs 14.1 g), lower fat and saturated fat, no salt, slightly fewer calories, while offering higher fiber, protein and carbohydrates.
Ingredients
Lettkokte havregryn (100%)
Unlock What Your Food Doesn't Tell You
Scan this and millions of other food products to discover hidden positive & negative points, scores percentage, additives, allergens, and deeper product insights with the free NutrScan app.
Frequently Asked Questions
Everything you need to know about Lettkokte Havregryn.












