
Product Insights
Thon entier à l'huile d'olive vierge is a whole canned tuna packed in virgin olive oil, produced in Tunisia and available in French and European supermarkets. It belongs to the fish group (pnns_groups) and carries a Nutri‑Score of D while being classified as NOVA 3, providing 339 kcal, 27 g fat (5.4 g saturated), 24 g protein and 1.1 g salt per 100 g, with no sugars. The olive‑oil adds monounsaturated fats, but the high total and saturated fat levels may be a concern for low‑fat diets, and the product is not suitable for vegans because it contains fish.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average canned seafood (fat 6.6 g, saturated fat 1.3 g, salt 5.3 g, protein 18 g per 100 g), this tuna delivers roughly four times more total fat, about four times more saturated fat, markedly lower salt, and a higher protein content.
Ingredients
thon (poisson) 71%, huile d'olive vierge 28,5%, sel 0,5%
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Frequently Asked Questions
Everything you need to know about Thon entier à l'huile d'olive vierge.












