LBM • 115g
Prouta - LBM
Product Insights
Prouta - LBM is a breakfast biscuit marketed as a low-or-no-sugar, high-fiber snack, belonging to the sugary snacks and biscuits and cakes family. It is classified as an ultra-processed product (NOVA 4) and contains four food additives, including lecithin (E322), sodium bicarbonate (E450), ammonium bicarbonate (E503) and the sugar substitute maltitol (E965). While it offers a high protein content (20.7 g per 100 g) and low salt, its total fat is slightly above the category average and the true sugar amount remains unclear despite the low-sugar claim.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with average sugary snacks, this biscuit has slightly more fat (18.6 g vs 17.65 g), markedly higher protein (20.7 g vs 6.33 g), lower carbohydrate content (53.3 g vs 59.6 g) and much less salt (0.18 g vs 1.98 g).
Ingredients
Farine, Maltitol, Protéine, Graisse végétale, flocon d'avoine, Cacahuète en poudre, sirop de glucose, agents de levée (pyrophosphate de sodium bicarbonate de sodium, bicarbonate d'ammonium), sel, émulsifiant (lécithine de soja), Arôme cacahuète.
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Frequently Asked Questions
Everything you need to know about Prouta - LBM.
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