
Product Insights
Chocup, an Excelo-branded filled biscuit, belongs to the Sugary Snacks and Biscuits & Cakes families and carries a Nutri-Score of E with a high-fat, high-sugar profile. It is classified as ultra-processed (NOVA 4) and contains several food additives such as sorbic acid (E200), soy lecithin (E322), tartaric acid (E334), sodium carbonate (E500) and ammonium bicarbonate (E503), as well as allergens like wheat, milk and soy. While it offers a rich cocoa flavor, its 33 g of sugar and 12.9 g of saturated fat per 100 g place it well above average snack levels, and its low salt content does little to offset the overall nutritional drawbacks.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Chocup contains 33 g of sugar per 100 g, exceeding the typical snack average of 28.98 g, while its saturated fat of 12.9 g also surpasses the average 7.8 g, and its salt level of 0.28 g is well below the average 1.98 g.
Ingredients
Sucre, farine de froment, graisses végétales hydrogénées, sel, acide sorbique, acide tartrique, bicarbonate d'ammonium et de sodium, arôme, cacao en poudre, lécithine de soja et lactosérum.
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Frequently Asked Questions
Everything you need to know about Chocup.










