
Product Insights
Choco biscuits are chocolate‑coated sweet biscuits marketed as a snack and belong to the sugary snacks and biscuits‑and‑cakes groups. They are classified as an ultra‑processed product (NOVA 4) and carry a Nutri‑Score of E, reflecting high levels of sugar (41 g), fat (21 g) and saturated fat (12 g) per 100 g. While they provide 6 g of protein and relatively low salt (0.68 g), the overall nutritional profile is poor, making them best enjoyed occasionally rather than as a regular dietary staple.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g/ml
Comparative Analysis
Compared with the average sugary snack, Choco biscuits contain markedly more sugar (41 g vs 28.9 g), fat (21 g vs 17.7 g), saturated fat (12 g vs 7.8 g) and calories (488 kcal vs 418 kcal), but less salt (0.68 g vs 1.98 g) and slightly lower fiber (2.3 g vs 3.1 g).
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Frequently Asked Questions
Everything you need to know about Choco biscuits.







