Assaisonnement aromatise au citron

Assaisonnement aromatise au citron is a lemon-flavored condiment made from table vinegar and an acid emulsifier, sold in a 500 ml plastic bottle and classified under the 'Fat and sauces' (dressings and sauces) group of the French PNNS. Nutritionally it provides only 1.12 kcal, 0 g fat, 0 g salt and 0.14 g sugars per 100 g, offering virtually no caloric or macronutrient contribution while delivering a sharp citrus acidity; the product is rated as a processed (NOVA 3) food and vinegars are excluded from the Nutri-Score system. It earns an Eco-Score of A, reflecting a low environmental impact despite the plastic packaging.