Ethiquable
Purée amandes complètes et noix de cajou
Product Insights
Purée amandes complètes et noix de cajou is a 50% roasted whole almond and 50% cashew nut spread designed for plant‑based consumption. It belongs to the fats and oils category, carries a Nutri‑Score of B and is classified in NOVA group 1, offering 25 g of protein and 4.2 g of fiber per 100 g while also providing 50.2 g of fat, 9.7 g of saturated fat and 6.9 g of sugars with only 0.01 g of salt. While the protein and fiber content are strong points, the very high fat and calorie density may be limiting for calorie‑controlled or low‑fat diets.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g/ml
Comparative Analysis
Compared with the average spread, this almond‑cashew purée contains roughly four times more fat and protein, nearly ten times the saturated fat, but far less sugar and salt, resulting in double the caloric content.
Ingredients
Amande complète grillée 50%, noix de cajou 50%.
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Frequently Asked Questions
Everything you need to know about Purée amandes complètes et noix de cajou.
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