
Product Insights
Petits frais nature 170 g arai is a 170‑gram spreadable cheese produced by Le Berger in Morocco. Classified in the Milk and dairy products group (cheese) and placed in NOVA group 3, it is a moderately processed cheese spread made from pasteurised whole milk, ferments, rennet, salt and stabilisers. It offers a good source of protein and calcium but contains added salt and stabilisers, and it lacks an official Nutri‑Score, reflecting a mixed nutritional profile.
Comparative Analysis
Compared with the average spreadable cheese (≈25 g fat, 15 g saturated fat, 20 g protein, 3.3 g salt per 100 g), this 25 %‑fat cheese spread delivers similar fat, saturated fat and protein levels but contains a higher salt concentration, making it richer in sodium than typical products in its category.
Ingredients
Lait entier pasteurisé, ferments, présure, sel, stabilisants
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Frequently Asked Questions
Everything you need to know about petits frais nature 170g araai.












