
Product Insights
Jben de Jaouda is a Moroccan soft cheese spread made from whole fresh milk, cream, garlic, parsley and natural flavorings, sold in a plastic tub. The product belongs to the salty and fatty snacks group, carries a Nutri‑Score of D and is classified as ultra‑processed (NOVA 4), offering low sugar and modest protein (6.8 g per 100 g) but a high saturated fat content (12.7 g) and moderate total fat (19 g). It is labeled gluten‑free, contains milk allergens, has an Eco‑Score of C and is packaged in non‑recyclable plastic.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g/ml
Comparative Analysis
Compared with the average spread in its category, this cheese has slightly more total fat (19 g vs 18.9 g), dramatically higher saturated fat (12.7 g vs 5.8 g), far less sugar (0 g vs 2.6 g) and considerably lower salt (0.46 g vs 2.9 g) per 100 g.
Ingredients
ingrédients lait frais entier, crème, préparation: (ail, persil, arôme naturel, poinvre) stabilisants: amidon et Carraghénane, sel, ferments lactiques.
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Frequently Asked Questions
Everything you need to know about Jben de jaouda.












