Jibal • 110g
Ghilal
Product Insights
Ghilal is a fruit‑flavoured stirred yogurt produced in Morocco and sold under the Jibal brand. It belongs to the Milk and dairy products (milk and yogurt) family, carries a Nutri‑Score of C, and is classified as ultra‑processed (NOVA 4), containing dairy (milk, cream, skimmed‑milk powder), sugar, fruit pulp, starch, flavorings and natural colour, making it unsuitable for vegans. The yogurt provides moderate protein (3.5 g per 100 g) and contains no added salt, but its sugar level (7.5 g per 100 g) is slightly above the average for similar products and it delivers moderate fat and saturated fat, positioning it more as an occasional treat than a health‑focused choice.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average fruit‑yogurt, Ghilal contains slightly more sugar (7.5 g vs 7.45 g per 100 g), no added salt (0 g vs 1 g), and a moderate fat level that aligns with the typical 5.97 g per 100 g.
Ingredients
lait frais, crème, sucre, poudre de lait écrémé, texturants: amidon, préparation de pulpe de fruits, arômes, ferments lactiques et colorant naturel
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Frequently Asked Questions
Everything you need to know about Ghilal.
