Chergui
Bifidus muesli
Product Insights
Bifidus muesli is a fermented dairy dessert marketed by Chergui in Morocco, consisting of probiotic yogurt blended with muesli grains. It belongs to the Milk and dairy products → Dairy desserts group, carries no Nutri-Score label, and is classified as a NOVA 3 processed food; at 115 kcal per 100 g it provides modest energy and low fat (3 g) but offers higher carbohydrates (19 g) and lower protein (4 g) than typical yogurts. While the absence of preservatives is a positive, the elevated carbohydrate level and limited protein make it less suitable for low‑carb or high‑protein dietary goals.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g/ml
Comparative Analysis
Compared with the average bifidus‑yogurt, Bifidus muesli contains less fat (3 g vs 4.9 g) and fewer calories (115 kcal vs 132 kcal) but higher carbohydrates (19 g vs 15 g) and lower protein (4 g vs 6.7 g).
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Frequently Asked Questions
Everything you need to know about Bifidus muesli.
