Chergui
Bifidus chergui
Product Insights
Bifidus Chergui is a plain bifidobacteria‑enriched yogurt produced in Morocco and belongs to the Milk and dairy products family. It carries a Nutri‑Score of A, provides 3.5 g of fat, 0 g of sugar, 0 g of salt and 4.4 g of protein per 100 g, but its fat content is moderate compared with many yogurts and it is classified as a processed (NOVA 3) product. The zero‑sugar, zero‑salt formulation supports low‑sugar diets, while the processed nature and moderate fat mean it is not the lowest‑calorie option available.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g/ml
Comparative Analysis
Compared with the average yogurt, Bifidus Chergui contains no sugar, about half the fat and virtually no saturated fat or salt, delivering 78 kcal per 100 g versus the category average of 113 kcal.
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Frequently Asked Questions
Everything you need to know about Bifidus chergui.
