
Product Insights
Bifidus Natural is a fermented dairy dessert (yogurt) produced by Hacendado and belongs to the milk and yogurt family. It carries a Nutri‑Score of C and is classified as NOVA 4 ultra‑processed, reflecting the presence of multiple refined ingredients, emulsifiers and flavorings alongside milk solids. Nutritionally, it provides 6 g of protein per 100 g but contains 10.3 g of fat (5.5 g saturated), 8.8 g of sugars and allergens such as milk, gluten and nuts, which may be a drawback for sensitive consumers.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g/ml
Comparative Analysis
The product’s 8.8 g of sugar, 10.3 g of total fat and 5.5 g of saturated fat per 100 g all exceed the typical dairy‑dessert averages (7.46 g sugar, 5.97 g fat, 3.71 g saturated fat), while its salt (0.12 g) is well below the average 1.03 g and its calorie count (106 kcal) is slightly lower than the category mean of 113 kcal.
Ingredients
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Frequently Asked Questions
Everything you need to know about Bifidus Natural.










