
Product Insights
Tomi Sweet Ketchup is a tomato‑based condiment belonging to the Fat and sauces and Dressings and sauces groups, produced in Bucharest, Romania, and sold in a 500 g polypropylene bottle. The product does not display a Nutri‑Score, is classified as NOVA 4 (ultra‑processed) and carries an Eco‑Score of B, while its high sugar (≈20 g/100 g) and noticeable salt content, together with four additives (flavoring E14xx, potassium sorbate E202, sodium benzoate E211 and citric acid E330), reflect less favourable nutritional qualities. It offers a sweet and tangy tomato flavor, but consumers should be mindful of the elevated sugar and salt levels and the presence of preservatives.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Tomi Sweet Ketchup delivers about 20 g of sugar per 100 g, almost double the category average of 10.95 g, while its salt (~0.5 g) and fat (virtually none) are well below the average levels of 5.02 g and 12.02 g, respectively.
Ingredients
tomato purée (63%), sugar, water, vinegar, wine, modified starch corn, salt, acidifier (citric acid), spices, preservatives (potassium sorbate, sodium benzoate), flavor of the tomatoes
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Frequently Asked Questions
Everything you need to know about Tomi Sweet Ketchup.










