
Product Insights
Tomi Ketchup is a vegan tomato‑based condiment marketed under vegetarian and vegan labels. It contains zero fat, no saturated fat, 14 g of sugars and 1.9 g of salt per 100 g, delivering 76 kcal and earning a Nutri‑Score of D, while being classified as an ultra‑processed product (NOVA 4). The sauce belongs to the Fat and sauces and Dressings and sauces families, offering a low‑fat option but a relatively high sugar load that may affect overall dietary balance.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g/ml
Comparative Analysis
Compared with the average condiment, this ketchup has considerably more sugar (14 g vs 10.95 g) while providing far less fat (0 g vs 12.01 g) and a lower salt level (1.9 g vs 5.02 g).
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Frequently Asked Questions
Everything you need to know about Ketchup.










