Napolact
Chefir 1.5%
Product Insights
Chefir 1.5% is a low‑fat fermented milk drink classified in the Milk and yogurt group, delivering 41 kcal, 1.5 g fat, 3.7 g sugars and 3.2 g protein per 100 g. It receives a Nutri‑Score of B, reflecting a relatively good nutrient balance, while its Eco‑Score of E indicates a lower environmental rating. The beverage is low in salt and moderate in saturated fat, but it contains dairy, making it unsuitable for vegan diets and potentially problematic for people with lactose intolerance.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g/ml
Comparative Analysis
Compared with the average kefir category (7.46 g sugars, 5.97 g fat, 3.71 g saturated fat, 1.03 g salt and 113 kcal per 100 g), Chefir 1.5% contains markedly less sugar and fat, slightly lower protein, and almost no salt, delivering only 41 kcal.
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Frequently Asked Questions
Everything you need to know about Chefir 1.5%.
