
Product Insights
Ser topiony tostowy is a processed cheese designed for toast applications, classified within the Milk and dairy products group (Cheese). It carries a Nutri-Score of E and belongs to NOVA group 4, indicating an ultra-processed product with high fat (≈25 g), saturated fat (≈16.6 g) and salt (≈2.5 g per 100 g). While it offers a decent protein amount (≈15 g) and low sugars, the elevated saturated fat, salt and the presence of emulsifiers (E452, E339) and a colour additive (E160a) make it less suitable for health‑focused diets.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g/ml
Comparative Analysis
Compared with the average cheese values, this processed cheese contains slightly more fat (25.2 g vs 25.0 g) and saturated fat (16.6 g vs 15.3 g), higher sugars (2.5 g vs 1.8 g), lower salt (2.5 g vs 3.3 g), less protein (14.8 g vs 20.3 g) and provides fewer calories (295 kcal vs 323 kcal).
Ingredients
Sery 60%, woda, masło, odtłuszczone mleko w proszku, białka mleka, sole emulgujące: E452, E339, barwnik: karoteny.
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Frequently Asked Questions
Everything you need to know about Ser topiony tostowy.











