Krakus
Kabanos
Product Insights
Kabanos by Krakus is a traditional cured dry sausage marketed in a mixed plastic packet and sold in Romania and the United Kingdom. It supplies 26 g of protein per 100 g but also delivers 45 g of fat, 18 g of saturated fat and 3.8 g of salt, giving 533 kcal, which places it in the high‑fat, high‑salt range. The product is classified as an ultra‑processed (NOVA 4) processed‑meat item and carries a Nutri‑Score of E, reflecting its nutritional drawbacks despite its protein content.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g/ml
Comparative Analysis
Compared with the average cured‑sausage profile (18.6 g fat, 6.8 g saturated fat, 3.5 g salt and 255 kcal per 100 g), Kabanos contains roughly 45 g fat, 18 g saturated fat and 3.8 g salt, delivering 533 kcal, more than double the typical fat and energy levels.
Unlock What Your Food Doesn't Tell You
Scan this and millions of other food products to discover hidden positive & negative points, scores percentage, additives, allergens, and deeper product insights with the free NutrScan app.
Frequently Asked Questions
Everything you need to know about Kabanos.
