Frosta
Złote Paluszki Rybne
Product Insights
Złote Paluszki Rybne are frozen, breaded fish fingers made mainly from 65 % Alaskan pollock. They belong to the PNNS group “Fish and seafood”, carry a Nutri‑Score of B, fall into NOVA 3, and provide 13 g of protein, 0.9 g of sugars, 8.6 g of fat (including 0.8 g saturated) per 100 g. The product contains gluten and fish allergens and is considered a processed food, which may be less suitable for clean‑label diets.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g/ml
Comparative Analysis
Compared with the average values for frozen fish products, it has slightly less sugar (0.9 g vs 0.98 g), noticeably more fat (8.6 g vs 6.62 g) and considerably lower salt (0.94 g vs 5.32 g) per 100 g.
Ingredients
Filety z mintaja 65%, panierka sypka 15%, (mąka pszenna, drożdże, sól, papryka mielona, kurkuma), woda, olej rzepakowy, mąka pszenna, sól (bez substancji przeciwzbrylających).
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Frequently Asked Questions
Everything you need to know about Złote Paluszki Rybne.
