Mleczarnia • 1 kg
Cream Cheese
Product Insights
Cream Cheese by Mleczarnia is a fermented milk product classified under the milk and dairy products – cheese group. It carries a Nutri-Score of D and is placed in NOVA 3, reflecting its processed nature and the presence of added salts and stabilizers. Per 100 g it is high in fat (23 g) and saturated fat (16 g), low in sugar (3.7 g) and salt (0.7 g), and provides modest protein (5.8 g), offering a rich texture but limited nutritional balance.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average cheese (25.0 g fat, 15.3 g saturated fat, 3.3 g salt, 1.8 g sugar, 20.3 g protein per 100 g), this cream cheese is lower in total fat and salt, slightly higher in saturated fat and sugar, and contains far less protein.
Unlock What Your Food Doesn't Tell You
Scan this and millions of other food products to discover hidden positive & negative points, scores percentage, additives, allergens, and deeper product insights with the free NutrScan app.
Frequently Asked Questions
Everything you need to know about Cream Cheese.
