
Product Insights
Frühlingszwiebel is a cream cheese spread flavored with spring onions, shallots, pickled onions, wild garlic and garlic, sold in Germany at Kaufland and contains the milk allergen. It provides 178 kcal per 100 g, with 15 g fat (9.3 g saturated), 7.2 g protein, 3.5 g sugars, 1.08 g salt and low fiber, earning a Nutri‑Score of D and a NOVA group of 3. While its fat, saturated fat, salt and energy are lower than typical cheeses, it has higher sugar and modest protein content, which may be a concern for some diets.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average cheese, Frühlingszwiebel contains less fat (15 g vs 25 g), less saturated fat (9.3 g vs 15.3 g), lower salt (1.08 g vs 3.31 g) and fewer calories (178 kcal vs 323 kcal), but its sugar (3.5 g) is higher and its protein (7.2 g) is much lower.
Ingredients
cream cheese, 1,8% spring onions, shallots, pickled onions, wild garlic, garlic, table salt, sugar
Unlock What Your Food Doesn't Tell You
Scan this and millions of other food products to discover hidden positive & negative points, scores percentage, additives, allergens, and deeper product insights with the free NutrScan app.
Frequently Asked Questions
Everything you need to know about Frühlingszwiebel.









