Lurpak • 125 g
Lurpack Garlic Butter
Product Insights
Lurpack Garlic Butter is a garlic‑flavoured butter spread that falls under the Fat and sauces and Fats categories. It carries a Nutri‑Score of E and is classified as a NOVA 3 processed product, featuring very high saturated fat (48 g per 100 g) and salt (1.97 g per 100 g) while containing no added sugars. Although it provides natural butter and garlic flavor and low sugar, its high calorie density (≈696 kcal per 100 g) and salt make it unsuitable for low‑fat or low‑salt dietary plans.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average spread, Lurpack Garlic Butter contains slightly less total fat (75 g vs 76.6 g) but markedly more saturated fat (48 g vs 21.7 g) and salt (1.97 g vs 0.39 g), while its sugar level (0.9 g) is well below the category average of 3.6 g.
Ingredients
Butter (milk), garlic (garlic puree, garlic granulate, garlic powder), salt, lactic culture (milk), pepper extract, czosnek, kultury bakterii kwasu mlekowego, czosnek granulowany, czosnek w proszku, ekstrakt pieprzu, hvidløg, knust hvidløg, tørret hvidløg, hvidløgspulver, salt, peber ekstrakt.
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Frequently Asked Questions
Everything you need to know about Lurpack Garlic Butter.
