Isey
Isey Skyr Mangue
Product Insights
Isey Skyr Mangue is a mango‑flavored skyr, a strained fermented dairy dessert that falls under the milk and dairy products group. It carries a Nutri‑Score of A, delivering very low fat (0.2 g), saturated fat (0.1 g), sugar (4 g) and salt (0.14 g) per 100 g, while providing a high protein content of 9.9 g. As a dairy‑based product it contains lactose and a modest amount of sodium, which may be relevant for lactose‑intolerant consumers or those watching their salt intake.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g/ml
Comparative Analysis
Compared with average dairy desserts, Isey Skyr Mangue has far less sugar, fat, saturated fat, salt and energy, and it supplies notably more protein per 100 g.
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Frequently Asked Questions
Everything you need to know about Isey Skyr Mangue.
