Why is Double Protein Creamy Cookies classified as ultra‑processed (NOVA 4) and what specific additives does it contain?

The product receives a NOVA 4 rating because its ingredient list includes refined sugars, palm‑oil‑based powders, emulsifiers (soy‑derived lecithin), antioxidant esters of ascorbic acid, tocopherol extracts, sodium carbonates as leavening agents, and caramel colour, all of which are characteristic of ultra‑processed foods.

How does the sugar and salt content in Double Protein Creamy Cookies affect a diabetic or hypertensive diet?

With 19 g of sugar per 100 g, the cookies can cause a rapid rise in blood glucose, making them unsuitable for strict diabetic control, while the 0.73 g of salt (moderate level) adds to daily sodium intake and may be problematic for hypertension if consumed in large amounts.

Is the soy protein and soy‑derived lecithin in this product a concern for people with soy allergies?

Yes. Both soy protein isolate and soy‑derived lecithin are listed as ingredients and are highlighted as allergens, so individuals with a soy allergy should avoid these cookies.

Prozis • 4 x 20 g

Double Protein Creamy Cookies

Sugary Snacks

Product Insights

Double Protein Creamy Cookies are a sugary snack belonging to the 'Sugary snacks' family of biscuits and cakes. They deliver a notable 21 g of protein per 100 g but also contain 19 g of sugars, 21 g of fat (including 8.5 g saturated fat) and 0.73 g of salt, earning a Nutri‑Score of E and a NOVA rating of 4, indicating an ultra‑processed product. Allergens present are gluten and soy, and while the high protein content may appeal to active consumers, the overall nutrient profile is high in sugar and fat, which could be a concern for those managing calorie or sugar intake.

Nutrient Levels

Traffic light indicators

Fat

high

Saturated Fat

high

Sugars

high

Salt

moderate

Nutritional Values

Values per 100 g

Energy Kcal405 kcal

Fat21 g

Saturated Fat8.5 g

Carbohydrates33 g

Sugars19 g

Comparative Analysis

Compared with the typical snack in its category, this cookie has lower sugar (19 g vs 28.9 g) and salt (0.73 g vs 1.98 g) but markedly higher protein (21 g vs 6.3 g) and fat (21 g vs 17.6 g), resulting in a slightly lower energy content (405 kcal vs 418 kcal).

Ingredients

Res io de REAL Coverac ala SuperFice aladicas vese REAL Cookies 19g 33g product Co ME FILLING, REG 18168 (2019 LLANAS 80g (4x20g). INGREDIENTES: Relleno (36%) (Azúcar Glas, Proteínas de la LECHE (Emulgente (Lecitinas)), Presen do en Polvo a Base de Aceite de Palma (Aceite de Palma, Estearina de Palma, Oleína de Palma, Antioxidantes (Esteres de AdS Grasos del Ácido Ascórbico, Extracto Rico en Tocoferoles)), Chocolate con LECHE (6.7%) (Azúcar, Manteca de Cacao, LECHE Ent ra en Polvo, Emulgente (Lecitinas (SOJA))), Pasta de AVELLANA Nocciola Piemonte IGP (Origen: Italia) (4.3%), Chocolate Negro (1.7%), Cacan Megruentelvetroma), Harina de TRIGO, Azúcar, Proteínas de la LECHE (Emulgente (Lecitinas)), Aislado de Pro - SOJA, Aceite de Girasol, Manteca de Cacao, Aromas, HUEVO Entero en Polvo, Sal, Emulgente (Lecitinas (SOJA)), Prepa rado de raEN), Gasificante (Carbonatos de Sodio), Colorante (Caramelo Natural). Puede comez de otros frutos de cáscara, ca nuetes y sulfitos.Conserven envase original en un lugar fresco, seco y alejado de la luzcura chee sen ilustrativa. PT-BOLACHAS PROTEICAS RECHEADAS Consumir preferentemente antes del den COM CREME DE CHOCOLATE E AVELA 80g (4x20g). INGREDIENTES: Recheio (36%) (Açúcar em P6, Proteínas do LEITE (Emulsionante (Lecitinas)), Pó à Base de Óleo de Palma (Oleo de Palma, Palmaesteana, Parmoleína, Antioxidantes (Ésteres de Ácidos Gordos do Ácido Ascórbico, Extrato Rico em Tocoferóis)), Chocolate de LEITE (6.7% (Açúcar Mantsiga de Cacau, LEITE Gordo em Pó, Emulsionante (Lecitinas (SOJA))), Pasta de AVELA Nocciola Piemonte IGP (Origem: Itália)(4.3%), Chocolate Preto (1.7%), Cacau Magro em P6, Aroma), Farinha de TRIGO, Açúcar, Proteínas do LEITE (Emulsionante (Lecitinas)), Isolado de Proteí na de SOJA, Óleo de Girassol, Manteiga de Cacau, Aromas, OVO Inteiro em Pó, Sal, Emulsionante ecitinas (SOJA)), Preparad Levedante (GLUTEN), Levedante Químico (Carbonatos de Sódio), Corante (Caramelo Simples). Podenter vestígios de or frutos de casca rija, amendoins e sulfitos. Conservar na embalagem original, em local fresco e seco itando a luz solar Lote/Consumir de preferência antes do fim de: Ver embalagem. Imagem ilustrativa. 20 20 al 10 ble 135 Selcal

84%

35%

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