Queijo Fresco para Barrar sem Lactose

Queijo Fresco para Barrar sem Lactose is a lactose‑free fresh spreadable cheese that falls under the Milk and dairy products – Cheese category. Its nutritional profile shows high total fat (23.8 g) and saturated fat (16.6 g), moderate salt (0.87 g), low sugars (2.8 g) and modest protein (4.6 g), resulting in a Nutri‑Score of D and a NOVA group 3 classification, which reflects a processed product with limited nutritional quality. The cheese offers the benefit of being lactose‑free thanks to added lactase, but the elevated saturated fat and the presence of additives such as carob gum and sorbic acid may be undesirable for some consumers.