
Product Insights
This product is sliced Gouda cheese made from pasteurized cow's milk, belonging to the Milk and dairy products family and specifically the cheese subgroup. It carries a Nutri-Score of D and is classified in NOVA group 3, indicating it is a processed cheese with added stabilizers and microbial rennet. While it offers high protein (24 g per 100 g) and low sugar (1.1 g), it is also high in total fat (28 g), saturated fat (19 g) and provides a substantial amount of calories.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with average sliced cheeses, this Gouda contains less sugar and salt but more total fat, saturated fat and calories, while delivering higher protein content.
Ingredients
_Leite_ de vaca pasteurizado (Origem:UE), Sal, Fermentos Lácteos, Coalho Microbiano, Estabilizador (Cloreto de Cálcio).
Unlock What Your Food Doesn't Tell You
Scan this and millions of other food products to discover hidden positive & negative points, scores percentage, additives, allergens, and deeper product insights with the free NutrScan app.
Frequently Asked Questions
Everything you need to know about Queijo Gouda.








