
Product Insights
Queijo Flamengo Fatiado is a sliced cheese made from pasteurised cow's milk, offering a 30 % fat reduction and packaged in a family pack of two 225 g portions, produced in Portugal. It falls under the milk and dairy (cheese) group, carries a Nutri‑Score of D and is classified in NOVA group 3, containing 18 g of fat (12 g saturated), 1.3 g of salt, 26 g of protein and less than 0.5 g of sugars per 100 g. Although the reduced‑fat claim lowers total fat relative to standard cheeses, the product still has high saturated fat, moderate salt, and an Eco‑Score of C, indicating a moderate environmental impact.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average sliced‑cheese category, this cheese contains about 30 % less total fat (18 g vs 25 g), 22 % less saturated fat (12 g vs 15.3 g), roughly half the salt (1.3 g vs 3.3 g), less than one‑third the sugars (0.5 g vs 1.8 g), and considerably more protein (26 g vs 20 g) per 100 g.
Ingredients
_Leite_ de vaca pasteurizado, (Origem: Portugal), sal, cloreto de cálcio, coalho e culturas lácteas.
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Frequently Asked Questions
Everything you need to know about Queijo Flamengo Fatiado -30% Gordura* Pack Familiar 450 g (2x 225 g).









