
Product Insights
Super Breakfast Apple, Banana, Blueberry, Açaí and Quinoa is a ready-to-eat fruit puree marketed for breakfast, classified in the fruits group of plant-based foods. It earns a Nutri-Score of A (-2 points) and a NOVA rating of 1, indicating minimal processing, with no added sugars, low fat (0.6 g), low saturated fat (0.1 g) and low salt (0.03 g) per 100 g. Nevertheless, it contains 10.9 g of natural sugars per 100 g and includes oat flour, which may pose a gluten concern for sensitive consumers.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average fruit-puree market profile, this blend provides notably lower sugar (10.9 g vs 16.8 g), fat (0.6 g vs 0.71 g) and salt (0.03 g vs 0.21 g) per 100 g, while delivering a modestly higher protein content (1 g vs 0.88 g) and slightly less fiber.
Ingredients
Puré de Maçã (44%), Puré de Banana (28%), Puré de Açaí (12%) (Açaí, Água), Puré de Mirtilo (12%), Flocos de Quinoa (2%), Farinha de _Aveia_ (Isenta de Glúten) (2%), Sumo de Limão Proveniente de Concentrado.
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Frequently Asked Questions
Everything you need to know about Super Breakfast Maçã, Banana, Mirtilo, Açaí e Quinoa.












