Continente Equilíbrio • 120 g
Super Breakfast Maçã, Aveia e Ameixa Seca
Product Insights
Super Breakfast Apple, Oat and Dried Plum is a plant‑based breakfast puree classified within the fruits and vegetables group. It carries a Nutri‑Score of B, belongs to NOVA group 1, and provides low fat (0.5 g), low saturated fat (0.2 g) and low salt (0.03 g) per 100 g, while delivering 76 % fruit content and 1.7 g of fiber. However, it contains 11.1 g of sugars per 100 g and includes wheat bran, so it is not suitable for a gluten‑free diet and the sugar level may be a concern for those monitoring carbohydrate intake.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average values for similar fruit‑based desserts, this puree contains less sugar (11.1 g vs 16.78 g), less fat (0.5 g vs 0.71 g) and markedly lower salt (0.03 g vs 0.21 g) per 100 g.
Ingredients
Puré de maçã (58%), bebida de aveia (água, _aveia_) (20%), puré de ameixa seca (18%), flocos de _aveia_ (2,5%), farinha de _aveia_ (1%), farelo de _trigo_ (0,5%), sumo de limão proveniente de concentrado.
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Frequently Asked Questions
Everything you need to know about Super Breakfast Maçã, Aveia e Ameixa Seca.
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